Food Lexicon
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Lexicon from 'Häkari' until 'herauslösen von Knochen'
Haeko
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Hae kun
Haeko
Haeng
Haeko
pronounced as hey-ko, refers to a black color molasses-like paste used in Nyonyan cooking
Quelle: Gloria Buenavista - 133515/2007-07-26
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