| Barley malt refers to a thick, dark, slow-digesting sweetener made from sprouted barley. It has a malt-like flavor. Barley malt is to beer as grapes are to wine. Malted barley has a high complement of enzymes for converting its starch supply into simple sugars; it also contains protein that is needed for yeast nutrition; and because of the flavor that it is suited for brewing. Likewise, barley malt extract which is usually available in powder and liquid forms, is used for medical purposes, as a bulking agent to promote bowel regularity. Quelle: Gloria Buenavista - 133939/2007-08-16
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Barley malt (Barley malt is the kind of barley after it has ...)
Barley (Barley is a widely grown cereal grass that ...)
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