Food Lexicon
Web
glorious-food.net
Lexicon from 'Aemono' until 'Amchoor'
Agnello in spezzatino
0-9
A-Ä
B
C
D
E
F
G
H
I
J
K
L
M
N
O-Ö
P
Q
R
S
T
U-Ü
V
W
X
Y
Z
Alabaster
Agnello in spezzatino
Alajuela
Agnello in spezzatino
refers to a lamb that is stewed with eggs and lemon served as a main course in Cagliari, one of the Regions of Sardinia
- 146702/2008-01-27
Other Database Pages Exist for this Phrase:
Agnello
(Agnello is the Italian word for lamb. In Italy ...)
This reads
your customer
!
Info
More interesting pages about the topic of this page
Agnello
Agnello is the Italian word for lamb. In Italy ...
Zugriffe:
(pageviews / complete database)
since 1998-04-01:
Page:
336650 /A1
All information without warranty. Please address your requests for inclusion to
Administrator
© Copyright 1995 - 2009
gebhardt@quality.de
;
Legal notice/Impressum
, (Last change :2008-08-22)
